At ZEIK, Maurizio Oster focuses on the small, everyday moments that shape childhood: dinner with vegetables from the garden, chicken fricassee with Maggi, and strawberries with cold milk. His menu evokes a sense of comfort, family rituals, and the dishes that still taste like home today—simple, authentic, and interpreted at a Michelin-star level.
€59 per person, plus drinks
TICKETS: fully booked
Details: Hamburg’s Stars – Childhood on a Plate | OPEN MOUTH
