Highlights

For one day, the Klinker restaurant is transformed into an urban kiosk – casual, uncomplicated and with great taste. Instead of fine dining, there's the cult burger ‘to go’...

To kick off the Reeperbahn Festival 2025, art, culture and cuisine came together high above the rooftops of Hamburg: together with the Reeperbahn Festival, OPEN MOUTH hosted an exclusive opening dinner at Clouds – Heaven's Bar & Kitchen in the Dancing...

One afternoon. Ten top chefs. 19 Michelin stars. One common goal: to make world-class cuisine accessible to all.

In Hamburg, beer is not just brewed – it is lived. Our brewing culture is unique: instead of elbowing each other out of the way, we work together. It's not about competing with each other, but about working together – to create the best that water, malt, hops and yeast can produce.