365 days of OPEN MOUTH
Hobenköök pumpkin carving for young and old
25 October, 2025 at 16:00 - 19:00 on Stockmeyerstraße 43, Hamburg, Germany
On 25 October 2025, from 4 to 7 p.m., Hobenköök invites you to a cosy and creative afternoon for the whole family: together, we will carve pumpkins and conjure up small (and large) autumn works of art. Whether spooky, funny or simply beautiful, there will be something for everyone.
Genuss-Michel ChampionsDinner 2025
09 November, 2025 at 18:30 - 23:30 on Waterloohain 7, Hamburg
Six courses and an exceptional aperitif: on 9 and 10 November, the 2025 Genuss-Michel winners will be cooking a unique menu exclusively on two evenings.
New Year’s Eve Kitchen Party 2025
31 December, 2025 at 19:30 - 02:00 on Stockmeyerstraße 43, Hamburg, Germany
At the legendary New Year's Eve kitchen party, the market hall is transformed into a culinary playground: the aroma of freshly roasted food fills the air, glasses clink, music plays – and in the middle of it all, people cook, taste and toast together.
Hobenschnack: Lenes organic bakery
08 January, 2026 at 18:30 - 22:00 on Stockmeyerstraße 43, Hamburg, Germany
Can you actually taste organic? ‘The key ingredient for top-quality baked goods is the raw material.’ That sums up the principle behind Lene's organic bakery in a nutshell. Free from unnecessary additives, the focus here is on pure, natural products. But the girls and boys at the bakery don't stop there...
Hobenschnack: Rieckens Eichhof
05 February, 2026 at 18:30 - 22:00 on Stockmeyerstraße 43, Hamburg, Germany
A chat and creative four-course meal with local food producers – eat smart! A chat and creative four-course meal with local food producers – eat smart!We learn new things about the people, products and solutions from the region. We discuss, listen and ask questions. In between, we take two culinary breaks and enjoy the food […]